Inferuno Gyuto AUS 10 Steel Damascus Chef Knife
$199.00
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1000 in stock

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Support from 8:30 AM to 10:00 PM everydayBehold the superior craftsmanship of the Inferuno Gyuto 8 Japanese Damascus Chef Knife. This artisanal knife features a stunning red epoxy resin and maple wood handle. as well as a powerful 73-layer Damascus steel and AUS-10 super steel cutting core. Boasting an optimal balance and lightweight design. this razor-sharp blade is invincible in the kitchen. Allow your culinary artistry to shine with this one-of-a-kind. handcrafted knife – stand out from the rest.

Unboxing the Inferuno Gyuto Knife: Video Demo & Features
Materials
- Blade: AUS-10 Japanese steel
- Cladding: High-carbon Stainless Steel
- Blade Finish: 73 layers of Damascus Steel
- Bolster: Stainless Steel
- Handle: Red Epoxy Resin & Maple wood
Features
- 100% Hand-forged Japanese craftsmanship
- Ruthlessly sharp 12° angle blade
- Hardness rating: +60-62HRC
- Long lasting edge retention
- Full tang. light weight
- Ergonomic handle. enabling superior control
- Perfectly well-balanced
- Double bevelled (suitable for left/right-handed users)


Dimensions
- Overall length: 13.39 / 340mm
- Blade Length: 8.07 / 205mm
- Handle Length: 5.32 / 135mm
- Knife Width: 2.17 / 55mm
- Blade Thickness: 0.079 / 2mm
- Weight: 8.4oz / 238g
Benefits
- 100% Consistent. clean quality cuts
- High-grade. fair priced
- Free. Fast Priority Shipping
- Lifetime Guarantee

Made with a AUS-10 Super Steel core and 73 layers of Damascus steel. This Japanese Gyuto Knife has an 8 / 205mm razor sharp blade and is ready to cut! Its razor sharp edge can endure daily use and remain sharp. and reliable for many years to come.


What’s Included?
- 8 / 205mm Gyuto Chef Knife
- Knife guard/sheath
- Storage box (great for gift giving)

Care Instructions
- Hand Wash with warm. soapy water
- Dry Immediately after washing
- Store safely with blade edge protected
Sharpening
We recommend sharpening all quality Japanese knives on . as we believe they yield the best results for your knives.
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